Our Menu
Shareables
Charcuterie
$28.00
chefs selection of meat & cheese, pistachios, olives
Bone Marrow
$15.00
braised short rib, poached garlic, rustic bread, bourdelaise
Marinated Olives
$10.00
warm, fresh herbs, poached garlic, candied lemon
Fresh Oysters
mignonette, house hot sauce, lemon, horseradish
Starters
Land & Sea
$19.00
candied bacon, scallop, squash puree, jalapeno, hazelnuts
Cured Salmon
$14.00
cilantro cream, tomato ragu, lemon gel, lavash
Caprese Salad
$14.00
fresh burrata, heirloom tomato, strawberry vinaigrette
Caesar Salad
$12.00
baby gem, croutons, anchovies, cured egg yolk, shaved parmesan, caesar dressing
Steaks
Prime Filet Mignon
$45.00/8oz.
Prime NY Strip
$48.00/12oz.
Prime Ribeye
$60.00/14oz.
A5 Wagyu NY Strip
$75.00/2.5oz.
$125.00/5oz.
served with shishito pepper relish & black garlic demi-glace
Entrees
The Modern Classic
$37.00
waygu & short rib patty, brie, hyrdro bib, tomato aioli, duck fat brioche, served with french fries
Sea Bass
$45.00
black rice, almond crème, maitake mushroom, pomegranate
Risotto
$28.00
chopped lobster, sweet peas, truffle, brown butter citronette
Chicken
$28.00
peppered-honey glaze, fine herb sauce, vegetable medley
Cacio e Pepe
$22.00
taliolini, manchego, buratta, cracked pepper, truffles
Veal Chop
$40.00
blue cheese polenta, dark chocolate agrodolce
Salmon
$29.00
roasted potatoes, sweet peas, pickled radish, lemon-thyme glaze
Cauliflower
$19.00
saffron, goat feta, mahammara, lemon citronette
Sides
Whipped Potatoes
$8.00
garlic, parmesan
Brussel Sprouts
$6.00
thai chili honey, pickled red onion
Creste di Gallo
$8.00
creamy cheddar
Roasted Potatoes
$6.00
yukon gold
Spinach
$6.00
creamy, sun-dried tomato
French Fries
$6.00
cut fresh daily
Mushrooms
$6.00
roasted
Monday-Friday • 11am-3pm
Sharables
Charcuterie
$28.00
chefs selection of meat & cheese, pistachio, olives
Breads & Spreads
$13.00
pimento cheese, jam, whipped butter,
tapenade, pate
Marinated Olives
$10.00
warm, fresh herbs, poached garlic, candied lemon
Fresh Oysters
$11.00
gremolata, garlic aioli
Starters
Fried Oysters
$14.00
sweet potato, candied lemon, fresh herbs, truffle remoulade
Beet & Peach Salad
$12.00
arugula, roasted beets, charred peaches, goat cheese, yuzu-honey vinaigrette
Caesar Salad
$12.00
baby gem, croutons, anchovies, cured egg yolk, shaved parmesan, caesar dressing
Sandwiches
served with french fries, sub soup +3 or salad +6
The Modern Classic
$37.00
waygu & short rib patty, brie, hyrdro bib, pickles, tomato aioli, duck fat brioche
Monte Cristo
$16.00
truffled mortadella, creamy gouda, lavender mustard, orange marmalade
Short-Rib
$18.00
pimento cheese, fried tomatillo, pickled onion, duck fat brioche
The Day Breaker
$18.00
beef patty, gruyere cheese, thick-cut bacon, tomato aioli, lettuce, house pickles, duck fat brioche
BLT Pub
$14.00
braised pork belly, bib lettuce, tomato jam, fried egg, duck fat brioche
Cheesesteak
$18.00
shaved prime rib, sundried tomato, poblano, peppers, onions, gruyere
Turkey Club
$12.00
house-cut bacon, sharp cheddar, avocado, lettuce, tomato aioli, multi-grain bread
Entrees
Mafaldine
$22.00
shrimp, lemon, heirloom tomato, fresh herbs, parmesan
Chicken
$23.00
duck fat grits, tomato ragu, saffron aioli
Hanger Steak
$24.00
whipped potato, seasonal vegetables, demi
Duck Tostada
$11.00
duck chorizo, lettuce, salsa Verde, charred corn, pomegranate crema, chocolate
Sides
Whipped Potatoes
$8.00
garlic, parmesan
Brussel Sprouts
$6.00
thai chili honey, pickled red onion
Creste di Gallo
$8.00
creamy cheddar
Soup of the Week
$8.00
chef's selection
Spinach
$8.00
creamy, sun-dried tomato
French Fries
$6.00
cut fresh daily
Mushroom
$6.00
roasted
Saturday & Sunday • 11am-3pm
Starters
Charred Avocado Toast
$16.00
$18.00/add sunny side egg
whipped avocado, cilantro
Cured Salmon
$14.00
cilantro cream, tomato ragu, lemon gel, lavash
Fresh Oysters
mignonette, house hot sauce, lemon, horseradish
Overnight Oats
$10.00
chilled coconut milk, walnut crème, house jam
Beet & Peach Salad
$12.00
arugula, roasted beets, charred peaches, goat cheese, yuzu-honey vinaigrette
Caesar Salad
$12.00
baby gem, croutons, anchovies, cured egg yolk, shaved parmesan, caesar dressing
Entrees
Gashouse Egg Florentine
$15.00
puff pastry, sun-dried tomato, gouda cheese, spinach, hollandaise, poached egg
Crawfish & Grits
$24.00
tomato ragu, creamy grits
Biscuits & Gravy
$17.00
duck gravy, parmesan & pepper biscuit
Chicken Schnitzel
$20.00
chicken cutlet, mashed potato, country gravy
Baked Brioche
$12.00
crème Chantilly, buttermilk syrup, fresh fruit
French Omelet
$16.00
whipped Gournay cheese, dressed greens
5Church Breakfast
$21.00
2 eggs, bacon or sausage, grits or hash brown bake, fresh cut fruit
Benedict
$22.00
everything bagel, shaved prime rib, poached egg, hollandaise
The Day Breaker Burger
$18.00
beef patty, gruyere cheese, thick-cut bacon, tomato aioli, lettuce, house pickles, duck fat brioche
Hanger Steak & Eggs
$24.00/8oz.
Queen Cut Prime Rib
$60.00/12oz.
slow roasted prime rib, au jus, hashbrown bake
Sides
Creamy Grits
$6.00
parmesan
2 Eggs
$4.00
any style
Smoked Bacon
$7.00
4 pieces
Veggie Sausage
$6.00
2 pieces
Lamb Sausage
$7.00
3 pieces
Hashbrown Bake
$6.00
mozzarella, cheddar
French Fries
$6.00
Brunch Cocktails
Mimosa
$5.00
Mimosa Carafe
$25.00
Sangria
$8.00
Sangria Carafe
$28.00
Bloody Mary
$10.00
Enjoy a unique dining experience in our whimsical sunroom! Beginning Aug. 1, the sunroom will exclusively feature an incredible 4-course chef’s tasting menu each evening priced at $100pp. This experience is only available in the sunroom. (Note: We will not be offering our regular dinner menu in the sunroom starting Aug. 1, 20% gratuity will be added to all checks)
Course One
*menu subject to change*
Bone Marrow Dumpling
chili broth, miso charred onions
Tomato & Peach
hickory farms tomatoes, charred peaches, burrata
Summer Squash Carpaccio
squash blossom tempura, tomato ragu
Course Two
*menu subject to change*
Chicken
arancini, ragu, bee pollen
Scallop Crudo
sweet potato, pickled pear
Hickory Farms Carrots
glazed baby carrots, pickled golden raisin, pistachios
Course Three
*menu subject to change*
Short Ribs
blue grits, charred onions, pickled red onions, hazelnut
Olive Oil Poached Sea Bass
lady peas, dill, broth
Wild Mushroom Risotto
pecorino romano, truffle
Course Four
*menu subject to change*
Toasted Coconut Mousse
white chocolate, coconut chiffon cake, strawberry jam
Lavender Espresso Brûlée
espresso chiffon crumble, vanilla chantilly
Carrot Cake Composition
mascarpone mousse, pineapple compote, carrot pineapple syrup
Desserts
Toasted Coconut Mousse
$15.00
white chocolate, coconut chiffon cake, strawberry jam
Lavender Espresso Brûlée
$12.00
espresso chiffon crumble, vanilla chantilly
Carrot Cake Composition
$14.00
mascarpone mousse, pineapple compote, carrot pineapple syrup
Speciality Cocktails
Twisted Tree
$15.00
buffalo trace, peach & maple, honey, orange & peach bitters
Sun Tzu
$15.00
winterville gin, lemon, lime, cucumber, mint, aquafaba, black pepper
Deception in the Garden
$17.00
don julio, triple sec, pear & lavender, lime & pineapple
Holy Water
$14.00
bulleit bourbon, sweet tea, lemon juice, blackberries, mint, blue agave
Viper
$14.00
patron, orange liqueur, lime juice, cucumber water, cayenne pepper
Egress
$13.00
titos vodka, simple, lemon juice, strawberries, basil
Whites
SAUVIGNON BLANC:
Allan Scott | Marlborough, NZ
$14.00/glass
$55.00/bottle
Daou | Paso Robles, CA
$14.00/glass
$55.00/bottle
Illumination | Napa Valley, CA
$85.00/bottle
Double Eagle | Napa Valley, CA
$125.00/bottle
REISLING:
Heinrich Vollmer | Pfalz, GER
$12.00/glass
$45.00/bottle
St. Urbans-Hof | Mosel, GER
$75.00/bottle
Specht Grand Cru | Alsace, FR
$75.00/bottle
Hugel | Alsace, FR
$80.00/bottle
PINOT GRIGIO/PINOT GRIS:
Cantina Zaccagnini | Bolognano, IT
$10.00/glass
$35.00/bottle
Tiefenbrunner | Trentino-Alto Adige, IT
$12.00/glass
$45.00/bottle
CHARDONNAY:
Chehalem Inox | Willamette Valley, OR
$14.00/glass
$50.00/bottle
Good Measure | Columbia Valley, WA
$15.00/glass
$55.00/bottle
Jordan | Russian River Valley, CA
$90.00/bottle
Domaine Louis Moreau | Chablis, FR
$100.00/bottle
Champy Grand Cru | Chablis, FR
$200.00/bottle
OTHER WHITES:
Chateau Thieuley | Bordeaux, FR
$12.00/glass
$45.00/bottle
Fragments Blanc De Blanc | Catalunya, ES
$70.00
Quinta Da Fonte Souto | Alentejo, PT
$85.00/bottle
Donnafugata Sul Vulcano Etna Bianco | IT
$95.00/bottle
Rose
Fleurs De Praire | Languedoc, FR
$10.00/glass
$38.00/bottle
Fiquiere | Vin De Pays, FR
$15.00/glass
$55.00/bottle
Meraval | Cotes De Provence, FR
$85.00/bottle
Sparkling
Luna Nuda Prosecco | Veneto, IT
$10.00/glass
$35.00/bottle
Chateau Moncontour Rose Brut | Loire, FR
$14.00/glass
$50.00/bottle
Mont Marcal Brut Rosado | Cava, ES
$16.00/glass
$60.00/bottle
Empire Estates | Finger Lakes NY
$65.00/bottle
Piper Hiedsieck 1785 | Champagne, FR
$20.00/glass
$120.00/bottle
Collet Cuvee Brut | Champagne, FR
$125.00/bottle
Veuve Cliquot | Champagne, FR
$125.00/bottle
Delamotte | Champagne, FR
$175.00/bottle
Dom Perignon | Champagne, FR
$450.00/bottle
Cristal Brut | Champagne, FR
$550.00/bottle
Reds
PINOT NOIR:
Imagery | Ripon, CA
$12.00/glass
$45.00/bottle
Innocent Bystander | NZ
$15.00/glass
$50.00/bottle
Diora La Petite Grace | Montery, CA
$55.00/bottle
Cooper Mountain | Willamette, OR
$20.00/glass
$75.00/bottle
Cuvee Saint-Vincent | Bourgogne, FR
$85.00/bottle
MALBEC:
Cordero | Mendoza, AR
$14.00/glass
$50.00/bottle
Luigi Bosca | Mendoza, AR
$17.00/glass
$60.00/bottle
Catena | Mendoza, AR
$80.00/bottle
CABERNET SAUVIGNON:
Katherine Goldschmidt | CA
$16.00/glass
$60.00/bottle
Juggernaut Hillside | CA
$17.00/glass
$70.00/bottle
Daou Reserve | Paso Robles, CA
$25.00/glass
$95.00/bottle
Stag’s Leap | Oakville, CA
$100.00/bottle
Stuhlmuller | Alexander Valley, CA
$125.00/bottle
Maestro Raro | Toscana, IT
$185.00/bottle
Caymus | Napa Valley, CA
$215.00/bottle
ZINFANDEL:
12 E Mezzo | Puglia IT
$14.00/glass
$50.00/bottle
Klincker Brick | Lodi, CA
$20.00/glass
$75.00/bottle
BORDEUAX:
Château Lassègue | Saint-Emillion, FR
$90.00/bottle
Chateau German Marbuzet | St. Estephe, FR
$140.00/bottle
Chateau Batailley | Pauilla, FR
$225.00/bottle
RED BLENDS:
Trisquel Gran Reserva | Chile
$14.00/glass
$50.00/bottle
Ventisei Rosso | Toscana, IT
$15.00/glass
$55.00/bottle
Quinta Sardonia Sardón | Spain
$65.00/bottle
8 Years In The Desert | Napa Valley, CA
$90.00/bottle
Orin Swift ‘Abstract’ | Napa Valley, CA
$90.00/bottle
Skouras Megas Eonos | Greece
$95.00/bottle
Bodyguard | Paso Robles, CA
$100.00/bottle
Domaine Tissot ‘Dd’ Arbois | FR
$125.00/bottle
Domaine Du Vieux Telegraphe | FR
$150.00/bottle
Cote-Rotie | Rhone Valley FR
$200.00/bottle
Domaine Gauby Muntada | FR
$200.00/bottle
Opus One | Napa, CA
$450.00/bottle
OTHER REDS:
Moillard | Beaujolais-Village, FR
$15.00/glass
$55.00/bottle
Alpha Estate “Hedgehog” | Greece
$18.00/glass
$70.00/bottle
Marc Bredif | Chinon, FR
$20.00/glass
$75.00/bottle
Michel Valton Rouge | Sancerre, Fra
$80.00/bottle
Castill D’ade No So2 | Catalunya ES
$85.00/bottle
Benanti Nerello Cappuccio | Sicily, IT
$125.00/bottle